Hi,
Wondering if I can get some ideas for making biofuel from sweet chestnuts. I have a plot of land with several hundred sweet chestnut trees which produce far more crop than I can eat or sell and I have been trying to find out if I can make biofuel out of them.
The nuts are very high in carbohydrates and I have them in huge quantities but am not sure about how to process them.I have tried to find out information specific to these nuts but have not come across anything useful so far.
What I am trying to find out is do I have to treat them in some way, or use some kind of enzyme on them. I am reasonably practical so I don't think I will have a problem with the distillation process, it's the brewing part of it I am not sure about.
Any advice most welcome.
Cheers
Wondering if I can get some ideas for making biofuel from sweet chestnuts. I have a plot of land with several hundred sweet chestnut trees which produce far more crop than I can eat or sell and I have been trying to find out if I can make biofuel out of them.
The nuts are very high in carbohydrates and I have them in huge quantities but am not sure about how to process them.I have tried to find out information specific to these nuts but have not come across anything useful so far.
What I am trying to find out is do I have to treat them in some way, or use some kind of enzyme on them. I am reasonably practical so I don't think I will have a problem with the distillation process, it's the brewing part of it I am not sure about.
Any advice most welcome.
Cheers


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